Our mouth watering Hog Roast Edmonton Southern Slow Roast standalone menu is the perfect way to enjoy fresh homemade food with a bit of a difference and which also isn’t heavy on your pocket, and we’re sure that the guests at your next party or event will all be thankful that you decided to share it with them. This menu is a wonderful treat of three main courses of marinated meats and three side dishes, which means that various personal tastes will be catered for, but you actually get to choose your six favourites from a list, and you can take all the credit when your guests are wowed by the choice and variety on the day, as well as the great-tasting food that they can indulge in.

We have several standalone menus here at Hog Roast Edmonton, such as our Alfresco, Loaded Fries and Traditional Barbecue, but our Southern Slow Roast is a tonic for all the senses, as it looks amazing, smells divine and tastes heavenly, regardless of the trio of meats and the trio of sides that you select. In terms of your main courses, choose your three favourites from pulled quarter of minted lamb, spiced whole-roasted chickens, sticky pork ribs that fall off the bone, barbecued pork butt and Texan beef brisket, which are all accompanied by some tasty sauces. Then for your side dishes, decide on three from gourmet coleslaw, mac and cheese, a mixture of sweet potato fries and traditional fries, a selection of seasonal vegetables, corn cobettes, potato salad, a Greek salad, a leafy salad and roasted baby new potatoes.

If that’s not enough, we also provide freshly-baked white and wholemeal wraps and rolls, and if you need gluten-free ones too, just let us know when you book, and we can also cook up a storm for any meat-free guests if required, as this menu comes complete with both vegan and vegetarian options.

Our truly scrumptious Southern Slow Roast standalone menu is often a hit at all kinds of special occasions, so try it for yourself by calling Hog Roast Edmonton today and we’re sure you won’t be disappointed.